Whole-Grain Waffles

Lunch - Breakfast
220
0kCal
6
0Protein
22
0Carbs
12
0Fat
Total Time15 min.Servings1 servings
The recipe is for 2-4 portions and the macros is per 1 waffle if you do 4.

Ingredients

  • 1,7 dl Milk, room temperature
  • 2 Eggs
  • 5g Vanilla Extract/Powder
  • 5g Cinnamon
  • 5g Baking Powder
  • 5g Salt
  • 130 g Oats
  • 50g Butter, melted

Instructions

  1. Mix all dry ingredients
  2. Mix all the remaining ingredients
  3. Mix everything together and rest for 10 min.
  4. Heat up the waffle iron and make!
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